The modern menu at the Queen’s Head is based around a series of seasonal menus, which offer the best quality produce of the season. Using local Lincolnshire produce wherever possible, Ian and his team can cater for all palettes, purchasing meat from a renowned local butcher, offering weekly specials and finishing meals with their delicious home-made desserts. This is all complimented by an extensive Wine List of internationally renowned wines.

To view our extensive range of menus, please click below

Summer '06 Main menu
Summer '06 Lunch menu
Summer '06 Buffet menu
Summer '06 Early Bird menu
Summer '06 Senior Citizen menu
Summer '06 Sunday Lunch menu
Summer '06 Wine menu

In recognizing the differing tastes of its discerning customers, the Queen’s Head offers a separate lunchtime menu as well as the popular ‘tea-time’ treats. Children are most welcome, and can choose from their very own menu and not forgetting the ‘Young at Heart’, regular visitors who enjoy their own bill of fare.

• Lunchtime Meals served from: 12 noon
• Dinner served from: 5.30pm (weekdays), 7pm (weekends)
• Seasonal Meals
• Vegetarian tastes catered for
• Specialist Evening Functions
• Tea-Time Treats Menu
• Children’s Menu
• Young At Heart Specials
• Local Produce
• Home-made desserts
• Extensive International Wine List
• Bar with Cosmopolitan Range of Drinks
• Function Rooms for Meetings or Private Dinner Parties
• Beer Garden & Children’s Play Area